Food

Rachael Ray’s Chili Recipes

As it gets colder outside, it’s fun to spend the weekends cooking in a warm kitchen.  But even if you don’t have the time or it isn’t the weekend, you can still bring these warm and comforting flavors to your family with a belly filling bowl of chili.  Rachael is no stranger to chili and here’s a bunch of her fave recipes:

Buffalo Chicken Chili with Blue Cheese Corn Chips

Green Tortilla Chili

Veg-Head Three-Bean Chili

Creole-Style Chili

Chili Con CarneA Double Duty Recipe!

Turkey Vegetable Chili -A Rollover Meal!

Rollover Roast Pork and Black Bean Chili -A Rollover Meal!

Turkey Corn Chili

Moroccan Chili and Ten Thousand Grains of Sand

Roasted Poblano Steak Chili

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