Comments on: What to have on hand:EVOO

By: 6Shooter

6Shooter — Wed, 13 Aug 2008 05:36:49 +0000

Maybe someone can help me? I have an old can of olive oil that is over a year old. It was opened but barely used. What is the proper way (i.e. environmentally appropriate) to dispose of this EVOO? Your help is greatly appreciated. Thanks.

By: oshinekhalid

oshinekhalid — Mon, 11 Aug 2008 19:38:34 +0000

i wanna to lose weight as to be 40 kg in this month iam 15 years old ,height 166 and weight is 60 iam a beard shape like . please help me

By: Brenda Anderson

Brenda Anderson — Tue, 05 Aug 2008 19:46:47 +0000

Hi Rachael,
I’m looking forward to some good healthy meals for the winter months. My husband is finally getting into eating healthy “about time”. I love watching your show, you make cooking look fun, it makes me want to try everything that you make and my husband loves to be a ginniy pig. Thanks again Brenda

By: Eptisam arebi

Eptisam arebi — Sun, 03 Aug 2008 23:09:48 +0000

Hi rachael, i see yuor show ever dad and i relly like it , i would like u to tell me abut your diet , and how to cook healthy food.
luv u

By: alicia

alicia — Fri, 18 Jul 2008 15:02:11 +0000

My husband is allergic to olive oil, is there anything I can substitute for it.

By: Christina Aguayo

Christina Aguayo — Thu, 17 Jul 2008 18:14:18 +0000

Hi Rachel , just want to let you know that we enjoy seeing your beautiful smile and wonderful personality daily in our home. You make cooking fun and you’ve also brought my mother and i alot closer. She enjoys your show. Keep on being you.
your fan-
Christina Aguayo

By: Dick Schuler

Dick Schuler — Mon, 14 Jul 2008 02:31:46 +0000

Please check out my web site i just released a new cook book. my 1st.

An Italian Cookbook of Family treasures by Dick Schuler

Hope you enjoy the simple recipes and my family history

By: Barbara Sykes

Barbara Sykes — Fri, 11 Jul 2008 20:21:26 +0000

i WAS TRYING TO FIND THE RECEIPES THAT YOU HAD ONE DAY USING LEEKS AND BOK.
I DON’T KNOW WHICH DAY IT WAS ON TV.
THANK YOU IF YOU CAN HELP ME.
GOD BLESS YOU ANYWAY.
BARBARA SYKES, AGE 72

By: ellen olson

ellen olson — Fri, 11 Jul 2008 18:18:09 +0000

Rachael,

I can’t wait to try the tuna steak pasta dish with cherry tomatoes that you showed on 7/7/08 or there abouts. It looked delicious. The one where you said, because it smelled so good that you could just jump into the pot, put pasta all around you and then eat your way out!!! Where is the recipe? Thanks for your help and keep on inspiring us!!

By: joyce mondor

joyce mondor — Thu, 10 Jul 2008 15:27:21 +0000

I just love you rach.I am 74 yrs old & learning new things from you.You are soo sweet & down to earth.Love you lotsXo xo xo xo Joyce Mondor