Sweeten up your Easter bouquet with this simple centerpiece made with jellybeans.
2 glass containers: one thinner than the other
Fresh cut flowers
Find a container that will fit inside another glass container, but will leave enough space in between for the jellybeans.
If the inside container is shorter than the outside container, prop it up with jellybeans, or do what I did, and tape some squares of foam core together.
I used two types of jellybeans, so to evenly distribute them I mixed them in a bowl first.
Fill the space between the containers with the candy.
Add water and arrange the flowers in the center container. Tie a pretty bow around the vase.
When I first placed the tulips into my arrangement they were dramatically flopped over. The next day they stood up straight and completely transformed the bouquet!
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