RACHAEL RAY

• Soups
• Stoups
• Choups & Chowdahs
• Chilis
• Classics

"Choups" are a cross between a chowder and a soup and a "chowdah" is just a chowder with a New England accent!

Harvest Creamy Corn "Choup" with Parsley

Somewhere between chowder and soup, this is a tasty vegetable "choup."

More Choups & Chowdahs:

• Bacon Corn Chowder with Crab
• 

  Bacon and Crab Chowder
• 

  Grilled Summer Corn-and-Chipotle Chowdah
• Clam Chowda Mug o' Soup with Deviled Ham and Cheese Melt Mug Toppers

  Serve with Berry Delicious Ice Cream.
• Root Vegetable Chowder

  A delicious vegetarian meal for a cold winter's night.
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  Halibut with Corn Chowder Gravy and Sour Cream and Chive Mashed Potatoes

  Corn chowder is reinvented as gravy over flaky halibut and smashers in this delicious meal.