Rachael's sister Maria – the baker in the family! – has shared this recipe with us. Maria says, "Okay, this is a tough one. It takes time, patience, a little skill, a little luck and a glass of champagne for the nerves – but it's worth the effort!
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Rach's sister Maria shared this festive holiday cookie recipe with us – a perfect opportunity to bring out the cookie gun!
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Maria Betar, Rachael's sister, sent us this moist and delicious sugar cookie recipe with a twist. Brown sugar replaces traditional white sugar, and sour cream gives the cookie a special flavor and texture.
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Rachael's sister Maria – the baker in the family! – has shared this classic cake recipe with us. Plus, don't miss what she has to say about cupcakes (and cake!) and muffins!
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Rachael's sister Maria – the baker in the family! – has shared this recipe with us. "Cream puff shells are fun and versatile," says Maria. For example, this year, I made the shells and filled them with chocolate gelato topped with fresh strawberries and raspberries and then dusted them with a little confectioners' sugar."
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Rachael's sister Maria – the baker in the family! – has shared this recipe with us. It's so easy and delicious you will find yourself making it again and again.
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Rachael's sister Maria – the baker in the family! – has shared this recipe with us. "I use canned pumpkin when I'm short on time," says Maria," but if you're up to it, the best is fresh. Both versions are included here."
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Rachael's sister Maria – the baker in the family! – has shared this recipe with us. "When you're short on time, this apple crisp is fast and good, " says Maria. "It's even better with vanilla ice cream!"
tags: desserts fruit rice, grains and breads bake more
Rachael's sister Maria – the baker in the family! – has shared this cookie recipe with us. "This is one of my six or seven standard Christmas season batters that I keep in my refrigerator for the month of December," says Maria. "You can make this dough ahead of time and refrigerate it for up to three weeks. Then you just take out what you need from the different batters and you've got a freshly baked cookie assortment each week!"
Note: You will need a cookie gun/press; these are pressed cookies.
