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Search Results

About 1755 results for rice, grains and breads

Philly Burgers

Rach honors the famous Philly Cheesesteak sandwich with this juicy beef burger topped with spicy peppers, onions and melted cheese.

tags: brunch dinner lunch burgers cheese rice, grains and breads beef barbecue or grill more
Recipe by Rachael Ray from Every Day with Rachael Ray 06/16/13

Fancy Burger, Hold the Fries: Tuna Burgers with Spicy Edamame

Asian-inspired wonderfully seasoned fresh tuna burgers offer a healthy and delicious meal. Edamame beans stir fried with ginger, sesame seeds, garlic, honey and hot sauce complement this dish.

tags: dinner lunch burgers fish and seafood rice, grains and breads vegetables 30 Minute Meals stir fry griddle food processor or blender more
Recipe by Rachael Ray from Every Day with Rachael Ray 06/14/13

Texas Corn Dogs: Chili-Topped Frito Dogs

Have fun with hot dogs this summer by topping with beefy sassy chili, cheese and Fritos!

tags: dinner lunch "sammies," wraps and subs cheese rice, grains and breads beef pork 30 Minute Meals barbecue or grill simmer more
Recipe by Rachael Ray from Every Day with Rachael Ray 06/13/13

Chicken or Fish Francese-wiches

Serve elegant Francese-wiches topped with arugula and chopped onion for special lunches or late night suppers.

tags: brunch dinner lunch "sammies," wraps and subs rice, grains and breads eggs poultry 30 Minute Meals more
Recipe by Rachael Ray from Every Day with Rachael Ray 06/13/13

Grilled Petite Fillet Sliders

Pan fried thinly sliced beef fillets topped with bacon, homemade horseradish sauce and watercress will please even the most discriminating diner.

tags: brunch dinner lunch "sammies," wraps and subs rice, grains and breads beef pork vegetables barbecue or grill broil more
Recipe by Rachael Ray from Every Day with Rachael Ray 06/13/13
Drunken Irish Soda Bread French Toast

Drunken Irish Soda Bread French Toast

You want to make sure that the soda bread you use isn’t the crumbly kind, or else it won’t slice up nicely. As long as it can be cut evenly into slices using a serrated knife, you are good to go. And if you have the sweeter style, raisin studded bread, even better. Enjoy!

tags: breakfast brunch rice, grains and breads fry more
Recipe by Christina Stanley Salerno from rachaelray.com 06/12/13
Brown Sugar, Lemon Zest Waffles

Brown Sugar, Lemon Zest Waffles

This recipe yields quite a few waffles, which is perfect because I like to take the leftovers and wrap them in wax paper and aluminum foil and store them in a freezer bag inside the freezer. This way, when my family wants homemade waffles, they can have them in a flash with no muss, no fuss. To reheat, all you have to do is pop them into the toaster (for crispy waffles) or if you prefer them on the softer side, microwave them for 15-20 seconds. You’ll never use a mix again after you try this easy and addicting recipe. Enjoy!

tags: breakfast rice, grains and breads griddle more
Recipe by Christina Stanley Salerno from rachaelray.com 06/12/13
Spicy Chocolate Monkey Bread

Spicy Chocolate Monkey Bread

Jazz up store-bought biscuit dough with these super spices and flavors!

tags: breakfast snacks brunch rice, grains and breads bake more
Recipe by Christina Stanley Salerno 06/12/13
Spinach and Feta Quiche Bread

Spinach and Feta Quiche Bread

I love the combination of feta and spinach because the saltiness of the cheese really pairs well with the mild earthiness of the spinach and the lemon zest just wakes it all up so beautifully with its bright and refreshing flavor. Baking the quiche filling inside a ciabatta loaf not only looks gorgeous, it means you don’t need utensils to eat it – this is a perfect playdate snack, because mommies can munch with one hand and hold their toddlers in the other. Genius, if I do say so myself!

tags: snacks brunch rice, grains and breads eggs vegetables bake more
Recipe by Christina Stanley Salerno from rachaelray.com 06/12/13
Almond Chocolate Chip Oatmeal

Almond Chocolate Chip Oatmeal

It’s important to have a good balance of carbs and protein in the morning to help sustain you until your next meal. With that in mind, I try to add things to the oatmeal that will help keep me satisfied. Today I decided to stir a little almond butter into my cooked rolled oats and top it with some whole almonds, a few chocolate chips and a sprinkling of cocoa powder. The flavor combination is delicious and very filling. The addition of the chocolate chips is definitely a "once-in-a-while" treat but it’s the perfect way to stave off any sweet craving I’m having at the moment without going overboard. A teaspoon of semi-sweet chocolate chips is just the right amount of sweet to satisfy and make my breakfast feel decadent without any guilt at all.

tags: breakfast rice, grains and breads simmer more
Recipe by Christina Stanley Salerno from rachaelray.com 06/12/13
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Most Recent Recipes

  1. ► Coconut Cream Pie
  2. ► Philly Burgers
  3. ► Penne and Green Beans with Burst Tomato-Tarragon Sauce
  4. ► Fancy Burger, Hold the Fries: Tuna Burgers with Spicy Edamame
  5. ► Tagliatelle with Zucchini and Mint Pesto
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