It's hard to believe that I (lover of all things chocolate) have never made chocolate chip muffins, but it's true. My kids recently discovered them at Tim Horton's with friends, which inspired me to make some hopefully healthier and more reasonably sized versions at home. They make a great after-school snack or even dessert – the sprinkle of cinnamon sugar on their tops make them a little bit special. Like most muffins, they freeze well. Adapted from Joyofbaking.com.
tags: breakfast desserts snacks lunch box Budget-Friendly bake more