This recipe is truly a BLD (Breakfast – or Brunch! – Lunch or Dinner) selection! For a maple-themed meal, add Rachael's Whole Grain Waffles with Cheddar and Maple-Apple Sauce to your menu.tags: breakfast BLD brunch dinner lunch burgers cheese rice, grains and breads eggs beef pork bake griddle more
Asparagus sliced and sautéed with garlic and shallots and mixed with farro is a nutritious side. Finish with lemon juice and parsley. Try serving with Petite Filet or Venison Loin with Pommery Mustard Cream Sauce.tags: sides rice, grains and breads vegetables sauté boil simmer Yum-o! Family-Friendly more
Roasting releases the sweetness of squash, while chili pepper adds spark to this pasta meal. Garnish with Grana Padano or Parmigiano Reggiano cheese.tags: brunch dinner lunch cheese pasta vegetables 30 Minute Meals sauté boil roast simmer Yum-o! Family-Friendly more
Oven-Roasted Cod Crusted with Herbs
A wonderful herb breadcrumb mixture enhances the flavor of roasted cod. Serve with Fennel Slaw Salad and Olive Rosemary Crostini.
What I particularly enjoy about this recipe is the amount of salt in it. While it does have some brown sugar to help bring out the sweetness in the pumpkin and corn, it’s most definitely a muffin erring more on the side of "savory" than "sweet." Perfect, in my opinion, to enjoy over a cup of coffee in the morning or pass around the dinner table at night.
Give it a go and feel free to experiment with some of your favorite variations. Want to top it with chopped nuts or streusel? Go right ahead. Hankering to fold in 1 cup of shredded dry Jack or sharp cheddar cheese? Brilliant! – Patrick Deckertags: breakfast snacks lunch box brunch rice, grains and breads vegetables bake more