Recipe Database

Cran-applesauce Sundaes

Serves 4
Submitted by
Rachael Ray
on 09/17/07
Cran-applesauce Sundaes
Photo credit: Tina Rupp
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Ingredients
  • 1 1/2 cups all-natural applesauce
  • 1/2 cup good quality whole berry cranberry sauce, such as Ocean Spray brand, available in tubs on the canned fruit aisle at the grocery strore
  • 2 pinches of cinnamon
  • 2 teaspoons orange zest
  • 2 pints French vanilla reduced fat ice cream
  • Whipped cream, for garnish
  • 2 tablespoons chopped, toasted pecans, available on the baking aisle at the grocery store
Preparation

Warm the apple and cranberry sauces in the microwave or in a small pot over low heat and season with cinnamon and orange zest. Place a little cran-applesauce in the bottom of a sundae dish, then top with two scoops ice cream, more sauce and a small dollop of whipped cream. Garnish with a few chopped pecans.  

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