Walnut Pie
rachaelray.com site visitor Debbie Randall sent us this recipe and said,
"This recipe is from my grandma. It's so simple and it's the best pie you've ever eaten!"
by User Submitted | from rachaelray.com | on 11/23/07
Ingredients
- 3 egg whites
- 1 cup sugar
- 1 teaspoon baking powder
- 12 crushed graham crakers (small squares)
- 1 cup chopped walnuts
- 1 teaspoon vanilla
- 1/2 pint homemade whipped cream
Serves 12
Preparation
Pre-heat the oven to 350°F.
Beat the egg whites, sugar and baking powder until creamy. Add all the other ingredients.
Pour the mixture into a pie pan. Bake for 30 minutes.
Allow the pie to cool. Top with whipped cream while slightly warm. Refrigerate until ready to serve.
