Airplane Snacks: Ham and Cheese Crescent Roll-Ups
Airplane snacks are also great for a light lunch or an afterschool treat. Try them all!
by Rachael Ray | on 01/19/11
Ingredients
- 1 tube crescent rolls
- 8 slices ham from the deli
- 1/2 cup shredded cheddar cheese
Serves 3-4
Preparation
Pre-heat the oven to 350ºF.
Spread out the crescent dough and separate the triangles. Fold one piece of ham into a triangle shape that will fit the dough and place on top of one triangle of dough. Sprinkle with about 1 tablespoon of shredded cheddar cheese, then roll the dough from the large end to the tip. Place on a baking sheet and repeat with the remaining ingredients. Bake for about 15-20 minutes, until golden brown.
