Blueberry Mango Colada Salad
Wow your friends with this light and flirty summer treat. For more blue-licious eats, visit littlebluedynamos.com.
by U.S. Highbush Blueberry Council | on 06/01/12
Ingredients
- 2 cups fresh blueberries, plus more for garnish, if desired
- 2 mangos (about 1 3/4 cups), peeled, seeded and sliced, plus more for garnish, if desired
- 1/4 cup frozen piña colada mix, thawed
- 1 tablespoon dark rum (optional)
- 1 lime, sliced, for garnish (optional)
Serves 4
Preparation
In a large bowl, combine the blueberries, mangos, piña colada mix and rum, if using.
Into four martini glasses or dessert dishes, spoon the fruit mixture, dividing evenly.
Garnish with blueberries, mango slices and thin lime slices threaded onto long toothpicks, if desired.
