RECIPE

Watermelon Ice Pops

For an easy, refreshing treat, simply insert a stick in a small block of watermelon and freeze.

Ingredients

  • 1 seedless watermelon, cut into 1-2-inch rounds
  • Popsicle sticks or party picks

Preparation

Cut rectangular planks out of the rounds. Stick a popsicle stick into the bottom of each plank. Freeze overnight.


This is one of many “Yum-o!” recipes – it’s good and good for you. To find out more about Yum-o!, Rachael’s nonprofit organization, visit
www.yum-o.org.

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