Take a Bite of Feedback: 4 Recipes to Try
Feedback is Rachael Ray and John Cusimano’s signature festival celebrating the two things they love most – music and food – in a city they love, Austin!
Feedback is certainly all about amazing music. But, it wouldn’t be a signature Rachael Ray event without crazy-delicious food, too!
This year, Rach served up fabulous twists on classic BBQ favorites. Make them for yourself, turn up our playlist, and create your own, mini-Feedback at home!
Whiskey Chicken Drummers
These tangy chicken wings are fabulous, and true to their name: Rach measures out the marinade using a shot glass!
Grilled Eggplant and Roasted Tomato Sliders with Spicy Tahini
You won’t be missing the meat with these vegetarian- and vegan-friendly sliders. A nice kick from the tahini and a meaty bite from the eggplant make them oh-so-satisfying.
Park’s Finest™ Cracked Dijon Mustard Frankfurter with Kimchi Chow Chow
A perfect twist on a classic hot dog, this seasoned frank and updated chow chow combo is anything but boring.
7-Hour Smoked Brisket Sliders
For serious meat-lovers only! These sliders require a smoker and a lot of patience, but they are definitely worth it.
Want more from Feedback? Check out our 14 favorite moments from this year’s festivities.
[Top image by Brian Lahiere]