Julip Sweet Tea

Serve with Kentucky Burgoo Burgers and Southern Succotash.


  • 6 cups water
  • 1 cup sugar
  • 6 tea bags
  • 1 bunch mint
  • 6 shots Kentucky bourbon


Bring 6 cups water to a boil. Once at a boil, remove the pan from the heat and add 1 cup sugar and 6 tea bags and allow to steep.

Per serving, fill each glass with store-bought crushed ice to the top and stuff with mint sprigs. Pour a shot of bourbon, fill glass with tea and serve.

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