This cocktail was given to us by master mixologist and close friend of Rachael’s, Nick Mautone, who wrote the book, Raising The Bar.


  • 1 1/2 ounces Grey Goose Original Vodka
  • 1 ounce Peppermint Schnapps
  • 1/2 ounce Simple Syrup
  • 1/2 ounce cream
  • A sprig of fresh mint, for garnish


Mix all ingredients into a cocktail shaker filled with ice. Shake vigorously until the outside of the shaker is frosted and beaded with sweat. Strain into a rocks glass or wine glass filled with crushed ice.

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