Strawberry-Arugula Salad

This unique salad is full of sweet and bite from the strawberries and the sharp arugula. You can get Rach’s balsamic drizzle or make your own.


  • 2 cups sliced strawberries
  • 12-15 basil leaves, torn
  • 1 bunch arugula
  • 2 tablespoons extra virgin olive oil (EVOO)
  • 2 tablespoons balsamic drizzle
  • Salt and freshly ground black pepper


Toss the strawberries, basil and arugula together in a salad bowl. Drizzle with the EVOO and balsamic drizzle, season with salt and pepper, and toss to combine.

This is one of many “Yum-o!” recipes – it’s good and good for you. To find out more about Yum-o!, Rachael’s nonprofit organization, go to

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