Manchego with Apples
This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from the show visit RachaelRayShow.com.
- Manchego cheese with Rosemary
- Honeycrisp apples
- Lemon juice
- Minced rosemary and chives
- Acacia honey
- Finely chopped, dry-roasted Marcona almonds
Trim rind of cheese and thinly slice. Slice apples and douse with lemon juice. Layer cheese with apples and top with minced rosemary and chives. Drizzle with a touch of honey, top with chopped Marcona almonds and serve.