- Rachael Ray - https://www.rachaelray.com -

Rachael’s Radish, Fennel and Celery Salad

This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from the show visit RachaelRayShow.com.

Ingredients

  • Radishes
  • Fennel
  • Celery with tops
  • Lemon juice
  • Extra-virgin olive oil ( EVOO [1])
  • Sea salt
  • Spring or green onions, finely chopped, to garnish

Preparation

Shave or mandolin-slice radishes, fennel and celery plus tops on bias. Dress with lemon, EVOO [1], and sea salt. Add finely chopped spring or green onions to garnish.