- Rachael Ray - https://www.rachaelray.com -

Veggie Delight Nachos

These vegetarian-friendly nachos are part of a whole spread of nachos that Rachael has whipped up – check them all out [1]!

Ingredients

For the pico de gallo:

For the nachos:

Preparation

For the pico, combine all the ingredients in a small bowl [2]. Season with salt and pepper and let sit for 15-20 minutes to let the flavors combine.


Layer the chips with the corn, onion, cheese and black beans. Bake in a hot oven until the cheese is melted. Top with guacamole and sour cream and serve.