Easter is the perfect time for family and friends to gather and enjoy good food. Invite everyone over for a delicious meal that's easy to prepare so you can spend more time with your loved ones.
Count on extra wagging and purring with pet food that's both healthy and delicious. While you'll feel better knowing you're giving your pets super-premium food that's good for their bodies, they'll just care about how great these Rachael Ray Nutrish foods taste.
Assemble your next charcuterie board with ease with these helpful products. All that's left to do is decide on a menu!
Whether you prefer red, white, or sparkling, your glassware affects the way different wines taste. Learn which glasses pair best with your favorite vino to enjoy the maximum flavor.
While "baking pans" and "cookie sheets" are often used interchangeably, there is a subtle difference. Baking pans have a lip all the way around, making them suitable for roasting meat to catch any juice. Cookie sheets, on the other hand, are wide and flat (made for baking dozens of cookies!) with at least one raised edge for easy gripping. Now that we've clarified the difference, we scoured Amazon reviews to find the best cookie sheets to handle your baking adventures season after season.
From Rachael's World
Take a moment, and picture being a kid at the dinner table with your family. You're hungry - and probably feeling a little impatient. And then the meatloaf hits the table. What? Meatloaf? You didn't s
Wrapping its 12th year, Feedback, Rachael Ray and her husband John Cusimano’s signature food and music festival, brought unbelievable bands, delicious bites and drinks, and an energy that’s near impossible to beat. Thirty bands played across four stages in a timeframe of just three days! They traveled from near and far – Austin natives to […]
Even though the temperatures outside may have dropped, the energy was sky-high during Day 2 of Rachael Ray’s Feedback House. With bands from all over the world (and local to Austin), we were treated to different styles of music that all left us feeling great. Rach’s killer sammie and some refreshing drinks topped it all […]
The post 9 Can’t-Miss Moments from the Feedback House, Day 2 appeared first on Rachael Ray.
Back for its 12th year in Austin, Feedback, Rachael and her hubby John Cusimano’s music and food festival, kicked off last night with Day One of the Feedback House. With five amazing bands, incredible food, and a bar that served Bloody Marys all day long (and all night, too!) – it’s safe to see this […]
The post Day 1 of the Feedback House: Five Killer Bands and Delish Eats appeared first on Rachael Ray.
It was another banner day at the Feedback House, and we couldn’t have asked for better music or tastier eats! The sun was out and so were the crowds for what was another eclectic day of fantastic bands ranging from blues to grunge rock. Fans lined up for Rach’s amazing Detroit-Style Coney Dogs (and adoptable puppies!), and […]
The post Detroit-Style Coney Dogs, Rock n’ Roll at Day 2 of the Feedback House appeared first on Rachael Ray.
Rachael loves using seasonal fruits and veggies in her recipes. It gives dishes even bigger punches of flavor, and of course, it's always fun to cook with the freshest produce. Your local farmer's mar
Each month, Rachael pens a personal letter to the readers of her magazine, Rachael Ray Every Day. Here’s what’s on Rach’s mind for December, and what’s cookin’ in the magazine. Don’t forget to get your copy of the issue, out on newsstands now! Today is windy and gloomy. My shoulders ache from hand rolling pasta for […]
Talk about a food that is diverse! Not only are potatoes delicious to eat alone, but they're also a true treat when incorporated into many different cuisines and meals. From cheesy to meaty to simply
In case you missed it, Rachael’s 11th annual Feedback music and food festival returned to Austin – and it couldn’t have been a better party! Thousands of people lined up in the early hours of the morning to get into this year’s event at Stubb’s BBQ, which featured 14 musical acts on three stages, 4 […]
The post 30+ Must-See Moments from Rachael’s Biggest Party of the Year appeared first on Rachael Ray.
Hi friends, At Team Rachael, it brings us a lot of joy to help you navigate Rachael’s world each day, helping you find tasty recipes, connect with Rach on social, and keep up-to-date on her latest happenings. We also work to make sure that you, our trusted community, are looked after. Recently, fans of Rachael’s […]
Great finesse and breed in this wine. The colour, barely golden, is brilliant. On the nose, refined aromas of hawthorn, fresh almo...nd and apricot, evolving towards candied fruit, hazelnut and grilled dried fruit. On the palate, a beautiful structure... read more
The intense fruitiness of this beguiling wine suggests rich sweetness, but it shows a surprisingly dry and aromatic finish. A deli...cate yellow color, tinged with the variety's typical 'green-gold' hue, it bursts out of the glass with apricot, peach and... read more
Bright yellow. Aromas of ripe apricot and crushed rock are complemented by smoky, spicy oak (two of the five barrels were new, whi...ch was roughly the same percentage used for the Clos de la Garenne). Still quite tight in the middle, and less fruity and... read more
A more expressive nose freely offers up aromas of mineral reduction, zest, essence of pear and a pretty top note of acacia blossom.... The sleek, refined and intense flavors are very Puligny in character with plenty of minerality on the super-saline... read more
White Wine by Eyrie from Willamette Valley, Oregon. This vintage is highly aromatic, with dense layers of lime, pea shoots, and wh...ite strawberry, finishing with a spicy uplift. The texture is round and full. The palate is dominated by ripe lychee and passionfruit that hint at sweetness - although the wine is absolutely dry. Flavors of dried sea grass, kiwi, and currants fill out the rich and very long finish. Complex, precise, and substantial, this latest release from Eyrie continues to define the best of Oregon Pinot Gris. read more
Rich, full tropical fruit with lightly creamy mouth feel. A hint of nuttiness plays on the palate with a clean, naturalistic finis...h. A bright yellow gold in hue, this aromatically intriguing wine is loaded with wild pollens that give both scent and... read more
Seven different vineyard blocks on Montinore's home vineyard contribute to this wine's complexity, texture, and character. The 201...6 Pinot Gris is a lovely example of the great balance that can be achieved in the Northern Willamette Valley with this... read more
Pale gold. Aromas of crisp pear, melon and honey blossom, some yeasty character from sur lies aging. Mango with fresh acidity on t...he palate. Ideal with grilled chicken, soft cheeses, shellfish and pasta in a cream sauce. read more
A light-gold hue in color, the 2016 Acrobat Pinot Gris shines through with bright, crisp flavor. Rose petal elements on the nose h...ighlight balanced citrus components of lemon and grapefruit. Following the nose are flavors of fresh lime, lemon zest, and... read more
Aromas of wildowers, clover honey, Bartlett pear and Honey Crisp apple lead into flavors of nectarine, lemon curd, Granny Smith ap...ple and Kiwi creating a mouthwatering tension of luscious fruit and racy acidity. Bright and packed with succulent apple... read more
White Wine by Eyrie from Willamette Valley, Oregon. The grapes come from the first Pinot Gris vines planted in the New World, and ...Eyrie Vineyard's has given special attention in order to pay homage to these old vines. The wine is light gold in color, with crunchy apple and a touch of asian spice coming through on the front palate. A creamy midpalate and a polished finish complete the experience. read more
The flavors are juicy and ripe with apple, honeydew melon, and kiwi dominating. The finish is vibrant with crisp acidity lingering... on the palate. Lentil soup, shrimp and scampi, mild Asian dishes. read more
Heady aromas of ripe pear, juicy cantaloupe, and a hint of pineapple are seasoned with honey and an intriguing touch of white pepp...er. Rich and plush at first sip, transitioning to a crisp and palate-cleansing acidity that wraps around sunny flavors of... read more
On the nose, this Pinot Gris offers aromas of delicate honeysuckle blossoms. Notes of honeydew melon greet the palate, followed by... fresh key lime with hints of white peach. The wine has excellent natural acidity and is great with Asian spiced dishes,... read more
Ripe fruit aromas of tropical pineapple, zesty mango, floral banana and honeydew melon blend with peachy stone fruit, lemon-lime c...itrus and a subtle note of wet stones. The palate opens to bright passion fruit and ripe pear supported by smooth body and... read more
The 2016 Pinot Gris is crisp and light with notes of ripe apricot, pineapple, fresh baked bread and white oral notes of jasmine an...d honeysuckle. For the third consecutive year, the Willamette Valley was treated to a near-perfect vintage. With higher... read more
Torii Mor's 2016 Pinot Gris displays a light golden color, with a forward aroma of fresh pears and ripe apples with honeysuckle fl...oral notes. The flavors show a refreshing acidity, followed by those same notes of ripe apples and pears beautifully... read more
Pinot Gris often gets left out in a place where its close cousin, Pinot Noir, gets all the hype. But we think you'll love this ric...hly textured white, crafted from carefully chosen vineyards in the coolest parts of the Willamette Valley. read more
Cooper Mountain's signature Pinot Gris from the winery's oldest Pinot Gris plantings (from 1978-1982). The wine is rich and balanc...ed, showing mineral notes as well as hints of pear. 100% stainless steel fermentation. read more
White Wine by Eyrie from Willamette Valley, Oregon. Rich, full tropical fruit with lightly creamy mouth feel. A hint of nuttiness ...plays on the palate with a clean, naturalistic finish. read more
Golden yellow in the glass, this wine is effusive, with a fresh and vivid palate. The bouquet is full of enticing aromas of ripe g...reen papaya, lime, freesia blossom and kiwi, while the palate exhibits a lively, bright mouthfeel with subtle flint and... read more
This limited-production Pinot Gris is first noticed for its flaxen color. The pale gold appearance gives way to a complex bouquet ...of wet stone, violets, white peach, and grapefruit elements. On the palate, a supple mouthfeel is accompanied by fresh... read more
This 2016 version of Pinot Gris encompasses a flawlessly pristine vintage, picked at the peak of ripeness and acid balance, showin...g aromatic complexity and exuberance. There are yellow to white blossoms, juicy Asian pear and lifted spicy notes of... read more
White Wine by Lichen from North Coast, California. Lichen's savory 2016 Pinot Gris offers tropical notes and white pepper in the n...ose. Floral stone fruits compliment the bite of Granny Smith apple in the midpalate. A light touch of residual sugar and partial malolactic fermentation offsets the racy acidity. Finishes dry. read more
White Wine by Erath from Oregon.
White Wine by Adorada from California. Adorada wines are crafted from premium California grapes in a sumptuously aromatic style, r...eminiscent of an ambrosial fragrance. Each bottle is finished with a luxurious draping of wax, creating a sleek aesthetic akin to classic perfume bottles. Adorada-meaning adored in Spanish-revels in the unexpected, creating an evocatively aromatic wine experience. Flavors of Gravenstein Apple, Barlett Pear, Orange Blossom, Lemon, Honeydew Melon read more