Rachael Ray

Rachael Ray Hard-Anodized Cookware 12.5" Skillet With Orange Handle

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Rachael Ray Hard-Anodized Cookware 12.5" Skillet With Orange Handle

Just like all the other great pieces in Rachael's collections, this Rachael Ray Hard-Anodized II Nonstick 12-1/2-Inch Skillet combines quality performance with her trademark flair and practicality. Featuring hard-anodized construction that heats swiftly and evenly, the skillet is ideal for folding an egg white omelet with mushrooms and Swiss cheese. The skillet's interior is coated in durable nonstick for impeccable food release, whether browning ground sausage for let's interior is coated in durable nonstick for impeccable food release, whether browning ground sausage for a pasta sauce or preparing Rachael's Seared Ahi Tuna with Wasabi Vinaigrette. A grippy handle is rubberized for comfort and dual riveted for strength. This skillet also is oven safe to 350 Degrees F and dishwasher safe for convenience, and it is a great complement to many other pieces in the Rachael Ray collections.Fans of Rachael Ray's fast, delicious recipes will love cooking with this Rachael Ray Hard-Anodized II Nonstick 12-1/2-Inch Skillet.Model Number: 87388Color: GrayMade of Hard Anodized AluminumHard-anodized construction heats swiftly and evenly.Interior is coated in durable nonstick for impeccable food release.The skillet's grippy handle is rubberized for comfort and dual riveted for strength.Oven safe to 350 Degrees F and dishwasher safe for convenience.This skillet works great with many other pieces in the Rachael Ray collections.Lifetime Limited Warranty.Surface Material: NonstickOven Safe: 350 Degrees FInduction Safe: Not Induction SafeDishwasher Safe: YesWarranty: Lifetime Limited Warranty read more